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South American Coffee Bean Producing Countries - Introduction to the Sun-Dried Characteristics of the IPR-99 Special Variety from Brazil's Baú Estate
Professional coffee knowledge exchange and more coffee bean information - please follow Cafe_Style (WeChat public account: cafe_style). FrontStreet Coffee - Brazil Baú Estate IPR-99 Special Variety Sun-Dried Profile Introduction: In 1727, while Brazil was still under Portuguese rule, the governor of French Guiana invited Brazilian official Francisco de Melo Palheta from the Portuguese territory to help resolve a boundary dispute. According to legend,
2020-02-10 South America coffee bean producing countries Brazil Baú Estate IPR-99 special variety sun-dried coffee characteristics -
Ethiopia Sidamo Guji G1 Natural Process Coffee Flavor Characteristics - Guji's Special Natural Processing
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee Ethiopia Sidamo Guji G1 Natural Process Introduction. Ethiopia Natural Sidamo G1 GUJI. Ethiopia Sidamo Guji G1 Natural Process. Region: Sidamo Guji. Coffee Growers: Local small farmers. Variety: Heirloom. Grade: G1
2019-12-09 Ethiopia Sidamo Guji Natural Process Coffee Flavor Characteristics Special Professional -
Panama 90+ Geisha Estate Introduction Du Jianing Champion 90+ Geisha Special Process Coffee Beans Flavor Characteristics
Yesterday I rewatched Du Jianing's brewing video, couldn't resist writing an article about Panama 90+ Geisha to consolidate my knowledge. FrontStreet Coffee is here to explore with you today. Today's focus is on the 90+ Estate, 90+ Geisha Estate. The 90s estate is the essence of the 90+ brand's territory, located on the western slopes of Baru Volcano, these places are the world's first
2021-07-31 Panama 90+ Geisha Estate Introduction Du Jianing Champion Special Process -
Understanding the Characteristics of Brazilian Coffee Beans: What Makes Brazilian Coffee Special?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee introduces - Brazilian Coffee Characteristics: Brazilian coffee is predominantly Arabica, accounting for about 80% of total production, with the remaining 20% being Robusta varieties. According to the Brazilian Specialty Coffee Association's official website, they cultivate as many as 28 varieties, with Bourbon (including Yellow Bourbon) being the primary cultivation variety.
2019-11-18 Brazil coffee beans characteristics understanding coffee flavor profile what is what special -
Hacienda La Esmeralda Green Label Coffee Beans - Introduction to the Flavor Characteristics of Red and Green Label Coffee Beans
Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style) FrontStreet Coffee - Hacienda La Esmeralda Red Label, Green Label Geisha Grading, and Flavor Comparison Sharing Hacienda La Esmeralda Special Selection - Special Selection batches of Geisha can only be purchased through the estate's annual cupping sessions. Hacienda La Esmeralda holds independent auctions, and the participating bidders basically
2019-12-29 Hacienda Esmeralda Green Label Coffee Beans Red Label Flavor Characteristics -
What Makes Peruvian Coffee Special? What Are the Flavor Characteristics of Peruvian Coffee Beans?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). In the coffee world, Peru's cultivation history is actually not long, but Peru is a major producer of specialty coffee, and only 10% of Arabica coffee beans in the world are called specialty coffee. Peru has a unique natural environment: high altitude, plateau climate,
2019-11-15 Peru coffee special coffee beans flavor characteristics what is professional -
Ethiopian Coffee Grading | ECX Classification and Scoring Standards? Yirgacheffe Region ECX Special Selection
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Ethiopian Coffee Grading | ECX Classification and Scoring Standards? Yirgacheffe Region ECX Special Selection Washed G1 Flavor? Ethiopia Washed Coffee Yirgacheffe G1G2, Sidamo (Yi
2025-06-11 Ethiopia Coffee Grade ECX Classification Scoring Standard Yirga Cheffe -
Panama La Esmeralda Estate Single-Origin Coffee: Flavor Characteristics, Growing Region, and Brewing Parameters
Professional barista communication - Follow Coffee Workshop (WeChat public account: cafe_style) Panama La Esmeralda Estate Single-Origin Coffee: Flavor Characteristics, Growing Region, and Brewing Parameters. La Esmeralda Estate varieties commonly available in Taiwan: 1. La Esmeralda Diamond Mountain Washed (Varieties: Typica, Bourbon, Catuai) 2. La Esmeralda Geisha, the main...
2017-06-29 Panama La Esmeralda Estate Single-Origin Coffee Flavor Characteristics Growing Region Brewing Parameters -
What Makes Sidamo Guji Coffee Special: Ethiopian Guji Coffee Flavor Characteristics
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) FrontStreet Coffee - Sidamo Guji Flavor Characteristics Introduction In 2017 Ethiopia's DW green bean company sent their coffee beans to the TOH (The Taste Of Harvest) competition organized by the African Coffee Association and their natural processed batch won the TOH Ethiopia award
2019-11-21 Sidamo Guji Coffee Characteristics Special Ethiopian Flavor Introduction Professional -
Costa Rica Diamante Estate Coffee: Anaerobic Fermentation Flavor Characteristics and Story
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). If I told you that our new launch of Costa Rica coffee beans includes all the above flavors, plus a hint of chocolate aftertaste, wouldn't you want to have a cup right now! Special flavors come from special anaerobic fermentation. Costa Rica coffee, Dia
2018-10-06 Costa Rica Diamond Estate Diamante Anaerobic Fermentation Coffee Beans -
Introduction to Enzyme-Treated Coffee Beans—Flavor and Characteristics of Dual Anaerobic Enzyme Washed Coffee Beans
In recent years, the term "special processing methods" has appeared with increasing frequency. Coffee beans processed using special methods have highly distinctive flavors and very rich aromas, showing significant differences from traditionally processed coffee beans. Today, we'll introduce the dual anaerobic enzyme washed processing method. Anaerobic fermentation has been widely used in recent years.
2025-06-27 special processing coffee beans introduction anaerobic dual enzyme washed production process -
Brazil Santos Coffee Bean Region Special: Brazil Santos Coffee Flavor Characteristics
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Brazil, a country that can be hailed as a coffee continent, is the world's largest coffee producer and exporter, accounting for about 1/3 of all world production. Especially famous for Brazil Santos coffee exported from the port of Santos in São Paulo state, with large raw beans and a light green color
2018-07-27 Brazil Santos coffee bean region special flavor -
How Special Can Coffee Bean Special Processing Methods Be? Anaerobic Natural Coffee Processing Referencing Wine
Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style) FrontStreet Coffee - Introduction to Anaerobic Natural Processing Method Fermentation After coffee cherries are picked and before being dried into coffee beans, there is a fermentation step where the cherries develop unique acidity, sweetness, and flavors through organic reactions such as microbial decomposition. The traditional fermentation process is
2020-02-06 coffee beans special processing methods how coffee anaerobic natural reference grapes -
Introduction to Panama La Esmeralda Estate Brand Flavor Characteristics and Award-Winning Varieties
Professional barista communication - Follow Coffee Workshop (WeChat public account: cafe_style). La Esmeralda Estate Geisha has 3 brands, classified by altitude: Auction Geisha (ESMERALDA SPECIAL) (Red Label), specially selected from altitudes above 1550 meters. Boquete Geisha (Green Label), Geisha specially selected from 1500 meters. (ESMERALDA 1,500) (Blue Label) specially selected from sea level
2017-06-02 Panama Esmeralda Estate Brand Flavor Characteristics Introduction Award-Winning Varieties Professional -
Hambela Estate Special Process Lot 105 Flavor Review - The Most Characteristic Guji Regional Coffee
Professional barista discussions follow Coffee Workshop (WeChat official account: cafe_style) Ethiopia Hambela Estate Saint Lion Single Farm Slow Dry Lot 105 Ethiopia Hambela Benti Nenqua G1 Washed SFP Lot 105 tasting
2025-07-03 Hambela estate special process 105 lot flavor review most Guji -
What is the principle behind magical filter paper? What are the characteristics of non-woven coffee filter paper? What is non-woven fabric?
Recently, a friend brought a special filter paper for FrontStreet Coffee to review. He mentioned that this is a magical no bypass water filter paper - when we haven't started extracting coffee, no matter what liquid we pour into the filter paper, it won't seep through. Only when coffee grounds are added and hot water comes into contact with the coffee grounds
2025-01-07 magical filter paper non-woven coffee filter paper no bypass water filter paper coffee extraction filter paper principle -
Is Red Label Geisha Good? FrontStreet Coffee's Red Label Geisha Flavor Description and Taste Characteristics
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). Esmeralda Special Geisha is a high-altitude Geisha. Mainly from our Jaramillo and Canas Verdes farms, the special Geisha section of Esmeralda has always been the highest quality Geisha we sell. Although high altitude poses challenges for cultivation and harvesting
2019-12-16 Red Label Geisha delicious FrontStreet Coffee coffee flavor description taste characteristics professional -
Highest COE Gold Standard | Characteristics of Colombia Hacienda El Paraiso Coffee & Colombian Coffee Special Processing Methods
Professional coffee knowledge exchange for more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Three Cordillera mountain ranges run north-south throughout Colombia, extending towards the Andes. Local coffee farmers grow coffee along the highlands of these mountain ranges, benefiting from diverse climate production conditions; also due to
2025-07-03 COE gold standard highest Colombia paradise estate coffee characteristics special processing -
Guatemala Special Processing - Winey Natural Process Pacas Coffee, Guatemala Catadillas Estate
For professional barista exchanges, please follow Coffee Workshop (WeChat Official Account: cafe_style). Flavor Characteristics: Green beans have sweet coffee cherry dried fruit aroma, mixed with roasted nuts, pistachios, similar to Bourbon variety aroma, then transforms into orange sweet and sour, white grape juice, with milk chocolate and a hint of spice in the middle to finish.
2025-07-03 Guatemala special processing winey natural pacas coffee Catadillas estate -
What Makes Sumatra Coffee Special? The Connection Between Indonesian Java Coffee Beans and Arabica
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Introduction to Sumatra and Java Coffee. Sumatra coffee is world-renowned for its unique herbal, woody, and incense-like flavor characteristics. This is partly due to mixed cultivation varieties and local climate conditions. On the other hand, it's also due to a special processing method
2020-02-23 Sumatra coffee what special Indonesia Java coffee beans Arabica origin